Encyclopedia of Foods and their Healing Power
An up-to-date encyclopedia that details the most current research on the science of foods, nutrition, and diet. This three-volume set with over 1264 full-color pages shares 
the latest information on nutrition and diet-therapy. Detailing nearly 700 foods from five continents and around 300 recipes, you’ll learn the practical application of nutrition science in the kitchen.
Dr. Pamplona-Roger, a physician specializing in general surgery and the digestive system, a specialist in health education and a highly-experienced author, details the advantages and disadvantages of all types of foods, providing an in-depth analysis of the composition and preventive and curative value of foods and recipes.
The health of individuals is being damaged more and more by the contemporary lifestyle. In spite of counting on the best monetary resources, millions of human beings around the world face serious health problems that could be prevented. For that reason, it is important to discover the healthy power of drinks, which, apart from enticing us with their delicious flavors, contribute to the well-being of the body and help to combat and prevent many disorders.
The Bible Story is the most complete and accurate set of Bible stories ever written for the family. They are easy to read and understand, include 409 stories in 10 beautifully illustrated volumes, 1,200 full-color illustrations, and the stories are true to the Bible accounts.
Stress is a disease of our times; it affects both men and women, the young and old, and even children and adolescents.
